Season's Eatings

Did you know that Aussies waste over $36 billion worth of food every year!

Unfortunately, food waste increases by 30% over the festive season thanks to impulse buying and cooking too much. 

But it doesn’t have to be this way! Follow our cheerful tips to waste less this holiday season and keep things merry and bright! 

Festive Planning. 

Make your holiday menu the star of the show! Plan  in advance and stick to a shopping list to avoid any sneaky impulse purchases, Not only will you save money you’ll also reduce the risk of wasting unused ingredients. 

Jolly Portion Control.

There’s no limit to the delicious dishes served during the holidays. Instead of having eyes bigger than your stomach, encourage smaller portions and let guests serve themselves to suit their appetites. This way, you can indulge in a bit of everything. 

Leftover Loving. 

Did you know Boxing Day is National Leftovers Day? Plan a leftovers day lunch to enjoy with friends and family. It’s a no fuss feast, with no cooking required! 

Recipe Swapping. 

Why not repurpose your holiday leftovers into new delights? Fry the honey roasted ham from dinner with eggs for a sweet twist on classic bacon or use up those mashed potatoes in fritters or potato pancakes. Get creative and whip up some new holiday favourites. 

Reusable containers. 

Let your guests leave with more than just memories – stock up on reusable containers these holidays to give your guests leftovers to take home! It's the time for sharing, after all! 

Let’s savour the holiday season and make sure nothing goes to waste. Here’s to a season filled with joy, laughter and tasty memories!!